The invention relates to the technical field of honey processing, in particular to a honey flavoring agent, a use method of the honey flavoring agent and a honey with better flavor. The honey flavoring agent contains 40-60 percent by weight of pagoda tree flower volatile oil and 40-60 percent by weight of perilla oil, wherein the pagoda tree flower volatile oil and/or the perilla oil is boiled oil treated at 320-350 DEG C. The use method of the honey flavoring agent comprises the steps of adding the honey flavoring agent into honey according to the weight percent of 1% and uniformly stirring. According to the honey flavoring agent and the use method of the honey flavoring agent, honey which has a unique flavor and is favored by people can be prepared, and the honey has the advantages of being unique in flavor and favored by people.